On Thank You Notes
On Etiquette Colette Macari On Etiquette Colette Macari

On Thank You Notes

I am a big believer in hand written notes. My reasoning is as follows: it takes more effort to send a handwritten note and people deserve a little effort. My rule of thumb is when in doubt, send a thank you note.

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Etiquette Analysis: On Dating
On Etiquette Colette Macari On Etiquette Colette Macari

Etiquette Analysis: On Dating

“How far may a girl run after a man? Cat-like, she may do a little stalking! But “run”? Not a step. The freedom of today allows her to go meet him halfway, but the girl who runs, runs after a man who runs faster” Emily Post (1945). Etiquette, 177.

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Fried Chicken…Again
On Hostessing Colette Macari On Hostessing Colette Macari

Fried Chicken…Again

Apologies for the redundancy but frying chicken deserves more than a recipe card. I would like to make certain difficult culinary endeavors easier for you, the reader and hopefully you, the cook. 

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Finger Lickin’ Good
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Finger Lickin’ Good

Pardon me as I make a bold statement: fried chicken is a failsafe crowd pleaser. It’s safe to assume it is not a meal people eat regularly and so they are often delighted by being served a crispy, crunchy, salty platter of fried chicken. It is a great casual food but is equally as fun to serve at a fancy dinner.

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The Bar Cart
On Housekeeping Colette Macari On Housekeeping Colette Macari

The Bar Cart

Well-styled bar carts have had plenty of moments through the years on social media; beautiful bottles and elaborate glassware all placed perfectly on trays or carts or countertops. But a bar cart, when you reside in a studio apartment, has to be more than just an attractive design element. With limited space, it has to be practical.

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Etiquette Analysis: Candles
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Etiquette Analysis: Candles

“May candles ever be lighted on a dining table in the daytime? A.V.L. Maplewood, New York No, expect late in the aldy and if the curtains are drawn. Candles placed on the table to be lighted at a later hour, as the tea or reception wears on, should have their wicks charred” - Amy Vanderbilt, 1952, pg. 67

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